At Woombye Cheese Company we are passionate about cheese and the Sunshine Coast hinterland is the perfect place to make cheese, with its panoramic vistas of rolling green hills, creeks and bushland. This lush setting makes for happy cows; and happy cows produce the purest milk. All our milk comes from small local farms and is collected daily by our local milk supplier, pasteurised and then delivered to our factory in Woombye fresh every day. We create and produce all our cheese by hand, using traditional methods with care and experience.
For those who love whisky and may not have the time to visit all of Tasmaniaís distilleryís and independent bottlers, we represent all of these amazing award winning single malts in one place. Enjoy with knowledgeable staff who have passion for whisky!
Norfolk Island has in recent years grown into a popular foodie destination; offering locally grown, fresh, organic produce which is picked and cooked on the same day. This is the real paddock to plate experience.