Norfolk Island has in recent years grown into a popular foodie destination; offering locally grown, fresh, organic produce which is picked and cooked on the same day. This is the real paddock to plate experience.
old friends and new, picking cooking eating … a farm to feast experience.
The evolution of Mitchelton’s focus in the vineyard continues apace. Joining the Petaluma Group of wineries in 1994 and then the Lion Wine portfolio, Mitchelton’s wines continue to go from strength to strength.